Lula Cafe Menu (Update 2025)

Introducing the menu at Lula Cafe, a renowned New American eatery in Chicago's Logan Square, offering innovative breakfast, brunch, and dessert options. With a focus on fresh, seasonal ingredients and a commitment to sustainability, Lula Cafe has gained a stellar reputation in the culinary world. The diverse menu includes dishes like tofu and vegetable scramble, pasta yiayia, smoked trout scramble, and litchi noir chocolate babka. Customers are impressed by the flavors and creativity of the dishes, with highlights including the smoked lake trout scramble, carrot cake, and strawberry sorbet. The charming ambiance, friendly service, and accolades such as the Bib Gourmand and inclusion in prestigious restaurant lists make dining at Lula Cafe a memorable experience. Don't miss out on their delicious offerings and inviting atmosphere!

BREAKFAST

BUTTERMILK PANCAKES

local maple syrup

$10.00

TOFU AND VEGETABLE SCRAMBLE

black sesame, ginger miso sauce, house potatoes, and toast

$16.00

SMOKED TROUT SCRAMBLE

arugula, dill, cream cheese, house potatoes, and toast

$16.00

CLASSIC LULA BREAKFAST BURRITO

avocado, tomato, potato, cheddar, green chile soffritto, and soft scrambled eggs

$16.00

FARRO AND QUINOA BOWL

bitter greens, apple, celery, pecan pesto, and a minute egg

$15.00

NUT AND DATE GRANOLA

seasonal fruit, house made yogurt

$9.00

MORTADELLA, FENNEL & GRUYERE HAND PIE

$7.00

LITCHI NOIR CHOCOLATE BABKA

orange, marigold

$5.00

COCONUT BANANA MUFFIN

miso caramel, banana chips

$5.00

FRENCH TOAST

rotates seasonally, call for details

$18.00

ROYALE

(LULA BREAKFAST SANDWICH SERIES) rotating special, call for details

$20.00

FRENCH OMELET

rotates seasonally, call for details

$18.00

BRUNCH SPECIALS - changes seasonally, visit website for current menu

LUNCH

SOUP OF THE DAY

call for details

$8.00

CAESAR

little gem romaine and escarole, celery, sourdough croutons, dill, parmiggiano, and anchovy dressing

$16.00

LULA HOUSE SALAD

Werp Farms lettuces, radish, white sesame, and caper vinaigrette

$15.00

BAKED FRENCH FETA

marinated olives, cucumber, jalapeno basil oil, and grilled bread

$18.00

BEET BRUSCHETTA

baby kale, smoked pecans, red onion, and Blakesville goat cheese

$13.00

CHILLED SPICY PEANUT NOODLES

marinated tofu and vegetables, so many herbs, and black sesame

$15.00

LULA TURKEY SANDWICH

avocado, tomato, lettuce, red onion, sprouts, and chile aioli. With cheddar and/or bacon, add $ each

$16.00

THE TINEKA

the classic Lula spicy peanut butter sandwich with lettuce, tomato, red onion, cucumber, and sprouts

$15.00

CHICKPEA AND FENNEL TAGINE

green harissa, golden raisin, preserved lemon, arugula, and grilled bread

$18.00

PASTA YIAYIA

bucatini, feta, garlic, brown butter, cinnamon

$18.00

SPAGHETTI

pancetta, queso fresco, sweet and spicy chile 'salsa rosa'

$20.00

HOUSE PORK SAUSAGE

$6.00

BROADBENT BACON

$6.00

TOAST AND JAM

$4.00

BREAKFAST POTATOES

$6.00

TWO EGGS ANY STYLE

$6.00

SPICY HOUSE SLAW

$3.00

PQM CHICKEN SAUSAGE

$7.00

KALE SALAD

$6.00

SIDES

SWEETS

CARROT CAKE

$8.00

COOKIE PLATE

lemon lavender crinkle + double chocolate + pistachio almond

$15.00

ICE CREAM

rotating assorted flavors

$6.00

SORBET

rotating assorted flavors

$6.00

MARINATED OLIVES

$7.00

YIA YIA ARANCINI

garlic, brown butter, cinnamon, feta

$8.00

SEASONAL CRUDITE & GOLDEN BEET DIP

candied chestnuts

$9.00

AMARO AFFOGATO

the best thing Ive ever tasted - Jason Hammel

$10.00

ARTISAN CHEESE PLATE

candied nuts, dried fruit mostarda, seeded crackers

$10.00

HAPPY HOUR - :-p daily at the bar

CAFE AT NIGHT

SOUP OF THE DAY

house made vegetarian soups, mostly vegan and gluten free

$8.00

CAESAR

little gem romaine and escarole, celery, sourdough croutons, dill, parmigiano, anchovy dressing

$16.00

LULA HOUSE SALAD

Werp Farms lettuces, radish, white sesame, caper vinaigrette

$15.00

BAKED FRENCH FETA

marinated olives, cucumber, jalapeno basil oil, grilled bread

$18.00

BEET BRUSCHETTA

baby kale, smoked pecans, red onion, Blakesville goat cheese

$13.00

SPAGHETTI

pancetta, queso fresco, sweet and spicy chile salsa rosa

$20.00

PASTA YIAYIA

bucatini, feta, garlic, brown butter, cinnamon

$18.00

ROAST CHICKEN

potato, bitter greens, panzanella, anchovy aioli

$29.00

CHICKPEA AND FENNEL TAGINE

green harissa, golden raisin, preserved lemon, arugula, grilled bread

$18.00

OYSTERS

six oysters with rose and mandarin mignonette

$23.00

CHICKPEA FRITES

nasturtium bearnaise

$12.00

SWEET AND SOUR ONION FOCACCIA

wild oregano za'atar, herb salad

$14.00

WINTER CITRUS SALAD

candied pistachio, endive, white balsamic, pecorino sardo

$17.00

FRIED FOUR STAR MUSHROOMS

marcona almond aillade

$15.00

SNACKS

PLATES - changes seasonally, visit website for current menu

OAT RISOTTO

celery root, rosemary, hazelnut

$23.00

CHITARRA

green garlic, dungeness crab, kumquat, chile, almond

$25.00

BLACK BASS

morels, wild rice, leeks, shio koji beurre blanc

$38.00

PORK SECRETO

cranberry beans, tangerine, baby carrots, oyster butter

$34.00

ARTISAN CHEESE PLATE

two unusual goat cheeses, candied nuts, fermented plum, fresh local grapes, sourdough toast

$15.00

CARROT CAKE

$8.00

PECORINO CAKE

sour cherry, olive oil ice cream, sicilian pistachio, candied caselvetranos

$15.00

CHOCOLATE CHESTNUT MOUSSE

sunflower praline, blood orange, barbera

$14.00

MATCHA CHURRO

black sesame ice cream, black raspberry sauce

$14.00

ICE CREAM

rotating assorted flavors

$6.00

SORBET

rotating assorted flavors

$6.00

DESSERTS - changes seasonally, visit website for current menu